About Me
I’m Kaya Demirer, a restaurateur and hospitality professional with three decades’ experience of developing and operating a range of restaurant, bar, club and hotel concepts that have been and still are the talk of the town.
I am the President of TURYID, the Turkish Restaurant & Entertainment Association since 2011, as well as regularly serving in a number of other high-level sector policy roles.
I have also hosted restaurant-themed TV series, organised industry conferences on a local level (especially on Gastroeconomy) and other events, and much more besides.
LinkedIn for more details.
Chairman of the
Executive Board
Vice President of the
Executive Board
Advisory Board
Member of the Board
Member of the Board
Gastronomy and Culinary Arts
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Magni dolores eos qui ratione voluptatem sequi nesciunt. Neque porro quisquam est, qui dolorem ipsum quia dolor sit amet, consectetur, adipisci velit, sed quia non numquam eius modi tempora incidunt ut labore.
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Magni dolores eos qui ratione voluptatem sequi nesciunt. Neque porro quisquam est, qui dolorem ipsum quia dolor sit amet, consectetur, adipisci velit, sed quia non numquam eius modi tempora incidunt ut labore.
What Have I Done
Karaf - Gümüşlük
1994-1999
Karaf - Ankara
1998-2001
Karaf Havana Beach Club
2001-2002
G by Karaf
2004-2007
Topaz İstanbul
2007-2010
Blue Topaz Reina
2009-2010
Varoulko Reina
2008
Frankie
2012-
Malva
2020-